World Fruit & Vegetable Show
Despite the then difficult economic climate, the organisers presented a larger, more professional show, which attracted a higher turnout of visitors than in previous years and resulted in far more exhibitors leaving happily with business contacts made and deals in the pipeline. 21 countries were represented by 118 exhibitors, sharing country pavilions and exhibiting as individuals. The exhibition included a small forum programme, which allowed exhibitors to present information on their company or country to visitors and create good press opportunities. Also drawing the crowds was the presentation of the Tesco Innovation Award which went to one of the smaller exhibitors, a company called Quickshine, which entered a new product they described as a Fruit & Veg SAVER. This Innovation was presented along with 20 other entries in the Tesco Innovation Award area and was selected by members of the Tesco technical team for produce. Overall, the two day event seems to be coming of age and is now an event not to be missed by those within the international fruit and vegetable industry.
InformationVenue: ExCeL London Exhibition Centre
Market:The fresh fruit and vegetable market in the UK is valued at over £7bn at current prices. The fresh fruit sector accounts for 38.1% of the overall market and is gaining share. Both the fruit and vegetable sectors have benefited from widespread publicity about the positive impact on health of consuming fruit and vegetables regularly. In the UK, a government drive to encourage people to eat more fruit and vegetables may be having a positive effect on the market. The Department of Health's Five-a-Day Programme, for example, is designed to encourage consumers to eat five 80 gram portions of fresh fruit and vegetables a day. Despite a strong agricultural sector within the UK, 90% of fruit and 70% of specialist vegetables, have to be imported to match supply with demand, which continues to increase.
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About the Show










